Look good enough to eat? I used liquid glass over chocolate card stock and some prisma glitter on the berries.
So why just stop at chocolate covered strawberries! As Emeril would say "let's kick it up a notch". I got out my cuisinart ice cream machine and made fresh strawberry ice cream according to the directions in the book. At the very end I threw in some milk chocolate chips. I also whipped up some fresh heavy cream. Put it all together, and you have the yummiest summertime dessert!